—  MENUS  —

Serving food from 5pm Tuesday and Wednesday and from 10am Thursday to Sunday

v vegetarian vg vegan gf gluten free o option available ns contains nuts/seeds

If you have an allergy or intolerance please let us know

Day Menu

EGGS

EGGS FLORENTINE Sautéed Spinach, Poached Eggs, Crumpets, Hollandaise 9.5 v

EGGS ROYALE Smoked Salmon, Poached Eggs, Crumpets, Hollandaise 11

CHAMPION’S BRUNCH Poached Egg, Streaky Bacon, Smashed Avocado, Thyme-Roasted Tomato, Sourdough Toast 9.5 gfo

EGGS ON TOAST Two Eggs Your Way on Sourdough Toast 4.5 v, gfo

MUSHROOMS ON TOAST Sautéed Chestnut Mushrooms, Garlic, Cream & Thyme on Toasted Sourdough with a Fried Egg 9 vg, gfo

FULL ENGLISH Two Eggs, Cumberland Sausage, Streaky Bacon, Sautéed Mushrooms, Thyme-Roasted Tomato, Posh Baked Beans, Sourdough Toast 12

Add Black Pudding 1.5

VEGGIE PLATE Two Eggs, Grilled Halloumi, Avocado,Sautéed Mushrooms, Thyme-Roasted Tomato, Posh Baked Beans, Sourdough Toast 12 v, gfo

TOASTED SANDWICHES

BLT Streaky Bacon, Little Gem Lettuce & Tomato 7.5

BRIE & BACON Streaky Bacon, Melted Brie & Chilli Jam 9.5

CUMBERLAND Cumberland Sausages, Caramelised Red Onion, Mustard Mayonnaise 9.5

FRIES 5 vg, gf

TRUFFLE & PARMESAN FRIES 6 v, gf

HOUSE SALAD 5 vg, gf

SALADS

HONEY-GLAZED WARM GOATS CHEESE Sun-Dried Tomatoes, Walnuts, Mixed Salad Leaves 14 v, ns, gf

CRISPY CHICKEN CAESAR Paprika-Flour Fried Buttermilk Chicken Breast, Sourdough Croutons, Anchovy, Little Gem Lettuce, Caesar Dressing 15 gfo

MAINS

PAN-ROASTED FILLET OF SALMON Dressed Leaves, Fries & Caper Butter 19.5 gf

SAUSAGE & MASH Trio of Cumberland Sausages, Mash, Crispy Onions & Gravy 17

8oz ABERDEEN ANGUS BAVETTE STEAK Roasted Tomato, Dressed Leaves, Fries & House Butter 23 gf

BURGERS

All Served with Your Choice of Fries or House Salad

BEEF BURGER Chuck & Shin of Beef, Sliced Tomato, Gem Lettuce, Mustard Mayonnaise 12 gfo

GPO BURGER Chuck & Shin of Beef, Cheddar or Blue Cheese, Caramelised Red Onion, Spiced Tomato Chutney, Gem Lettuce, Mustard Mayonnaise, Streaky Bacon 16 gfo

FONDUE BURGER Chuck & Shin of Beef, Raclette Cheese, Emmental Cheese, Spiced Tomato Chutney, Gem Lettuce, Mustard Mayonnaise, Cornichons 16 gfo

BUTTERMILK CHICKEN BURGER Paprika-Flour Fried Buttermilk Chicken Breast, Gem Lettuce, Garlic & Parmesan Mayonnaise 15 gfo

VEG BURGER Bean & Mushroom Patty, Grilled Halloumi, Spiced Tomato, Gem Lettuce 15 v, vgo

Dinner Menu

NOCELLARA OLIVES 3.5 vg, gf

BREAD & BUTTER 3 v, vgo

STARTERS

PARSNIP SOUP Thyme Oil, Sunflower Seeds, Stone Baked Bread & Honey Butter 7.5 v, vgo, gfo, ns

PORCINI MUSHROOMS Sautéed Porcini & Chestnut Mushrooms, Celeriac Purée, Salsa Verde 8.5 v, vgo, gfo

HONEY-GLAZED WARM GOATS CHEESE Sun-Dried Tomatoes, Walnuts, Mixed Leaves 8 v, ns, gf

SMOKED SALMON TARTARE Crème Fraîche, Chives, Capers & Cornichons, Toasted Sourdough 8.5

MAINS

CHESTNUT MUSHROOM TAGLIATELLE Thyme, Garlic, Plant-Based Cream 17 v, vgo, gfo

PAN-ROASTED FILLET OF SCOTTISH SALMON Seasonal Greens, Butter Bean Purée, Caper Butter 19.5 gf

SAUSAGE & MASH Trio of Cumberland Sausages, Mash, Crispy Onions & Gravy 17

BRAISED BLADE OF BEEF Creamed Leek & Savoy Cabbage, Carrots, Mash & Gravy 21.5 gf

8oz ABERDEEN ANGUS BAVETTE STEAK Roasted Tomato, Dressed Leaves, Fries & House Butter 23 gf

BURGERS

All Served with Your Choice of Fries or House Salad

BEEF BURGER Chuck & Shin of Beef, Sliced Tomato, Gem Lettuce, Mustard Mayonnaise 12 gfo

GPO BURGER Chuck & Shin of Beef, Cheddar or Blue Cheese, Caramelised Red Onion, Spiced Tomato Chutney, Gem Lettuce, Mustard Mayonnaise, Streaky Bacon 16 gfo

FONDUE BURGER Chuck & Shin of Beef, Raclette Cheese, Emmental Cheese, Spiced Tomato Chutney, Gem Lettuce, Mustard Mayonnaise, Cornichons 16 gfo

BUTTERMILK CHICKEN BURGER Paprika-Flour Fried Buttermilk Chicken Breast, Gem Lettuce, Garlic & Parmesan Mayonnaise 15 gfo

VEG BURGER Bean & Mushroom Patty, Grilled Halloumi, Spiced Tomato, Gem Lettuce 15 v, vgo

SALADS

HONEY-GLAZED WARM GOATS CHEESE Sun-Dried Tomatoes, Walnuts, Mixed Salad Leaves 14 v, ns, gf

CRISPY CHICKEN CAESAR Paprika-Flour Fried Buttermilk Chicken Breast, Sourdough Croutons, Anchovy, Little Gem Lettuce, Caesar Dressing 15 gfo

Desserts

APPLE TARTE TATIN Vanilla Bean Ice Cream 8.5 v

STICKY TOFFEE PUDDING Toffee Sauce, Pouring Cream 9 v

CHOCOLATE BLONDIE White Chocolate Ice Cream, Peanut Butter Caramel 9 v

AFFOGATO Vanilla Bean Ice Cream, Biscoff Crumb, Double Espresso 5 v, vgo, gfo

CHAMPAGNE SORBET 2.5 vg, gf

Sunday Roast

Served with Roast Potatoes, Glazed Carrots, Seasonal Greens, Yorkshire Pudding & Gravy

MUSHROOM & CASHEW WELLINGTON Celeriac Purée 19 vg

CORN-FED CHICKEN SUPREME Lemon & Thyme 19 gfo

RUMP OF ABERDEEN ANGUS BEEF Served Medium-Rare with Horseradish Cream 21 gfo

KIDS ROAST Wellington, Chicken or Beef 14

Steak Night on Thursday

STEAK, SIDE, DRINK

21.95

8oz Angus Bavette Steak & House Butter

With Fries or House Salad

DRINKS

Amstel, San Miguel, Stella Artois, Camden Hells, Camden Pale, Camden Eazy, Guinness, Inch’s

Viura 175ml, Pinot Grigio Rosato 175ml, Tempranillo Cabernet Sauvignon 175ml

Coca-Cola 330ml, Diet Coke 330ml, Still Water 330ml, Sparkling Water 330ml

burger tuesday

ANY BURGER, ANY SIDE, ANY PINT

15

BEEF BURGER, GPO BURGER, FONDUE BURGER, BUTTERMILK CHICKEN BURGER, VEG BURGER

With Fries or House Salad

DRINKS

Amstel, San Miguel, Stella Artois, Camden Hells, Camden Pale, Camden Eazy, Guinness, Inch’s

Viura 175ml, Pinot Grigio Rosato 175ml, Tempranillo Cabernet Sauvignon 175ml

Coca-Cola 330ml, Diet Coke 330ml, Still Water 330ml, Sparkling Water 330ml